Lilly Pilly Gin Lychee & Elderflower Liqueur Violetta Liqueur

Spring Punch

Jan 21, 2021

Ingredients

50ml TMD Lilly Pilly Gin

25ml TMD Lychee & Elderflower Liqueur

25ml Lemon juice

10ml TMD Violetta Liqueur

Champagne

Method

Shake first 3 ingredients and strain over ice in a highball glass. Top with Champagne. Float or drizzle Violetta Liqueur over top. Garnish with a lemon wedge or violet flower.

More from: Lilly Pilly Gin Lychee & Elderflower Liqueur Violetta Liqueur

Back to Recipes

Popular categories

Quick Links

Get in touch

We accept

© 2024 Tamborine Mountain Distillery

We acknowledge and pay respect to the Traditional Custodians of the Yugambeh region in South East Queensland, and to their Elders past, present, and emerging.

Under the Liquor Control Act 1988 it is an offence to: Sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises. Licence Number: 222294, Class of Licence: Commercial Other - Artisan Producer, Name of Licensee: Tamborine International Pty Ltd, ABN: 31 617 229 204 Address of licensed Premises: 10 MacDonnell Rd, Tamborine Mountain, QLD, 4272 Australia. Telephone of Licensed Premises: 07 5545 3452
Delivery Policy Privacy Policy Terms of Use Returns and Cancellations

Spring Punch

Spring Punch

Featured product

Featured product

Popular Recipes

Popular categories

Quick Links

Get in touch

Tamborine Mountain Distillery

Sorry

Featured product

Featured product

Popular Recipes

Popular categories

Quick Links

Get in touch