Choc Mint Liqueur Dark Chocolate Liqueur Easter Cocktails

Tamborine Grasshopper

Tamborine Grasshopper

Ingredients
45ml TMD Choc Mint Liqueur
30ml TMD Chocolate Liqueur
1 scoop Vanilla Ice Cream

 

Method
Add ingredients to a shaker with ice. Shake and strain over ice into a sour glass. Garnish with fresh mint, whipped cream and chocolate flakes.

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Featured product

375ml handcrafted bottle of Tamborine Mountain Distillery’s Choc Mint Liqueur, featuring botanical artwork, coloured glass, and small artisan label
55ml handcrafted bottle of Tamborine Mountain Distillery’s Choc Mint Liqueur, in clear glass with small artisan label
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375ml handcrafted bottle of Tamborine Mountain Distillery’s Chocolate Liqueur, featuring botanical artwork, coloured glass, and small artisan label
200ml handcrafted bottle of Tamborine Mountain Distillery’s Chocolate Liqueur, in clear glass with small artisan label
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