Absinthe - Moulin Rooz

Absinthe - Moulin Rooz
Absinthe - Moulin Rooz
Absinthe - Moulin Rooz
Absinthe - Moulin Rooz
Absinthe - Moulin Rooz
Absinthe - Moulin Rooz
Absinthe - Moulin Rooz
Absinthe - Moulin Rooz

Absinthe - Moulin Rooz

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$95.00 AUD
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Description:

Discover Australia’s first premium absinthe, a meticulously distilled spirit infused with native Australian botanicals. Inspired by the bohemian era of 19th-century France, this absinthe blends traditional flavours with unique botanicals, delivering an unforgettable tasting experience. Expect a bold, anise-forward entry that warms the palate with complex notes of aniseed, lemon myrtle, elderflower, gentian, fennel seed, hyssop, and the legendary wormwood.

Tasting Profile: A robust anise flavour leads into a warming, prickly mid-palate that numbs the lips and reveals layers of liquorice and bitter herbs. The finish is dry, with a lingering heat and a touch of liquorice bitterness.

Serving Suggestions: Absinthe is best enjoyed diluted in the traditional French style. For an immersive experience, use an absinthe fountain: place a sugar cube on a slotted spoon over a glass of absinthe, then drip ice-cold water over the sugar until dissolved, aiming for a 4:1 to 6:1 water-to-absinthe ratio.

ABV: 60%

Do you want to know more about absinthe? Check out this article about Absinthe

  • Australian Distilled Spirits Awards (ADSA) 2020 Bronze Medal
  • Australian Food Challenge Awards 2008 Highly Commended
  • B.T.I. Chicago (International Review of Spirits) 2008 Silver Medal
  • B.T.I Chicago (International Review of Spirits) 2012 Silver Medal
  • I.S.W. Germany 2007 Silver Medal
  • I.T.Q.I. Belgium 2007 1 Gold Star
  • London Spirits Competition 2024 Silver Medal
  • London Spirits Competition 2023 Silver Medal
  • London Spirits Competition 2021 Silver Medal
  • San Francisco World Spirits Competition 2008 Bronze Medal
  • Wine Style Asia Award Singapore 2009 Bronze Medal
  • World Spirits Awards Austria 2007 Gold Medal

Learn more about our awards

Cocktail Recipes

Customer Reviews

Based on 8 reviews
75%
(6)
25%
(2)
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F
Frank Pokorra
The replacement

My go to absinthe was always Mansinthe, but with it no longer available I thought I would try this first in the search for a replacement. While I’m not a big fan of the dark green colour, before or after the louche, and I miss the very apparent opalescent colour that Mansinthe had. That said this is still a fine a drop. Definitely worth a try. Delivered quickly without fuss and yes I will be keeping a bottle on the shelf. Cheers!

Thank you for your review! We're delighted to hear you enjoyed our absinthe and plan to keep it stocked. Regarding the louche effect, it happens when water is added to absinthe, causing the oils from the aniseed to create a cloudy appearance.

In our recipe, we use Aniseed Myrtle alongside traditional aniseed, which can soften the louche slightly while adding unique, distinctly Australian flavours. We truly appreciate your feedback and are thrilled you’re enjoying the spirit overall. Thanks for choosing us!

S
Shane Malcolm
Danced with Qld’s flouro green fairy

Great drop, great service, will be back

C
Carla

Delicious! Quite soft - lots of herb tones. Lovely afternoon drink on a sunny day... also probably on a cold rainy day if it lasts that long!

D
Daz

Nice!

L
Laurent

The vapours of this amazing distillat as they are freeing themselves out of the glass after purring the water over sugar, it’s something beautiful and timeless, it’s easy to drift off into a cafe in Paris in 1900, and it prepares for what’s next. It’s a great absinthe full botanical and complex in the mouth. I recommend it fully.

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