Description:
This golden, barrel-aged rum has undergone a unique maturation process, with six months of aging alongside diced cores of North Queensland's finest pineapples and a touch of Madagascan vanilla beans. The result is a smooth and refined rum that carries a tropical sweetness and subtle richness. The initial taste presents a sweet, fruity essence, which gradually intensifies, revealing layers of vanilla and a delicate blend of tropical spices. The finish is warm and satisfying, with a lingering vanilla sweetness that complements the bold pineapple flavour.
Serving Suggestions: Enjoy this Pineapple Rum chilled or over ice to savour its tropical profile. It makes an excellent base for cocktails, with the classic Pina Colada being a perfect match for its fruity sweetness. Alternatively, serve it neat or with a splash of soda water for a refreshing, easy-drinking option.
ABV: 40%